Centro Italiano

Centro Italiano was founded in Naples in 1982 by a group of teachers specialised in teaching Italian to foreign learners, making it one of the longest-established Italian-as-a-foreign-language schools in Campania. The school occupies the second floor of a historic palazzo in Vico Santa Maria dell'Aiuto, a narrow lane in the ancient university quarter of the city's UNESCO World Heritage historic centre, within walking distance of the main metro and bus connections.

Standard group courses run all year and are capped at twelve participants, ensuring close attention to individual progress. Lessons last fifty minutes and classes never exceed ten students in the core language programme, which the school delivers at all levels. For learners wanting a deeper cultural dimension, Centro Italiano offers two signature options: an Italian-and-Neapolitan-cooking class in which participants prepare traditional dishes and explore regional cuisine, and a dedicated Neapolitan-pizza course combining language with hands-on dough making. A photography workshop in the streets of the historic centre adds another experiential layer.

Specialist tracks serve particular communities: an Italian-for-integration pathway supports foreign children entering the Italian school system, and a course tailored to religious communities provides ecclesiastical vocabulary and register. For adventurous learners, an immersive residential experience in Pisciotta, a clifftop village on the Campanian coast, takes the classroom into an authentic southern Italian setting. The school is authorised by the Ministry of Education and holds Bildungsurlaub, CSN, and Eduitalia accreditations alongside ASILS membership.